How to make hunny mustard chicken potatoes mix?

 INTRODUCTION

For a good flavor combinations you need to cook this amazing food recipe. Potatoes, Honey, Mustard and Chicken cook all things together in one Fry Pan. It is very easy to cook. In this recipe chicken pieces cooked in the honey mustard sauce along with green beans and potatoes for your health and complete meal.

NUTRITION

Calories: 530kcal

Iron: 2.9 Milligram

Carbohydrates: 42 Grams 

Calcium: 62 Milligram  

Protein: 27 Grams 

Vitamin C: 17.8 Milligram 

Fat: 28 Grams 

Vitamin A: 505IU

Saturated Fat: 7 Grams 

Sugar: 18 Grams 

Cholesterol: 141 Milligrams

Sugar: 18 Grams 

Sodium: 250 Milligram 

Potassium: 495 Milligrams 

Fiber: 4 Grams 

CONSUMPTION TIME TO PREPARATION 

PREPARATION TIME:      10:0 MINUTES

COOKING TIME:               55:0 MINUTES

TOTAL TIME:                    1:0 HR 5:0 MINUTES

HOW MANY PEOPLE SERVE:

4:0 PEOPLE

INGREDIENTS

  • Water : 2:0 tablespoons
  • Honey :1/4 cup 
  • 5 to 6 piece of bone less chicken along with Salt and black pepper as to like your flavor.
  • Garlic powder : 1.5 tablespoons
  • Olive oil : 1 tablespoon
  •  Minced garlic : 1 tablespoon
  • wholegrain mustard: 3 tablespoons 
  • mustard : 2 tablespoons 
  • Potatoes: 250 Grams 
  • Ounces green beans halved  250 Grams 
  • Sprigs Rosemary :   1-2 

INSTRUCTIONS

Frist of all you need to arrange the ingredients and organize them after that the put oil in the fry pan and heat the oil over medium high flame. Roast the chicken pieces for 3 minutes of each side, until they becomes golden brown and crispy. Leave in Fry Pan 2 tablespoons of water.

Fry the minced garlic in the same pan that was used to fry the chicken for 1 minute until smell the fragrant of garlic. After that add the honey and mustards the add 2 tablespoon water to the pan, mixed them well, and combine it all around the chicken.

After that add potatoes in Fry pan mix them through the sauce. Add salt and black pepper for the taste. After that you need to simmer the honey Mustard at least for two minutes, then transfer the fry pan to the hot oven and wait for 40 to 45 minutes, or wait until the chicken is cooked completely through to the bone.

When it turns into golden brown it mean it is ready to serve to your guest, Friends or family and enjoy this delicious and tasty meal.

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